Garnishes Jasmine rice 600 Ft Crushed potatoes 600 Ft French fries 600 Ft Grated and fried potatoes 1500 Ft Grill vegetable 1100 Ft Crushed potatoes with onion 600 Ft Steak potatoes 600 Ft Mixed garnisch 600 Ft Steakhouse potatoes 700 Ft Dumplings 600 Ft Mashed potatoes 700 Ft Sweet potato 1000 Ft Rise with green peas 600 Ft Salads Tomato salad 700 Ft Apple peppers in vinegar 600 Ft Ketchup 300 Ft Cabbage salad 700 Ft Mixed salad 750 Ft Mayonnaisse 300 Ft Cucumber salad 700 Ft Tartar sauce 500 Ft Fish dishes Fried carp in breadcrumbs 2300 Ft with mashed potatoes with pluck 900 Ft Fish soup (carp) 2500 Ft Catfish-stew 4500 Ft with dumplings Grilled fillet of peel 4900 Ft with lemon-sauce and mashed potatoes Fish soup (catfisch) 3200 Ft Fried catfish 4500 Ft with rice and peas Ready-to-serve dishes Chicken in red pepper sauce 2400 Ft with dumplings Beef stew 3200 Ft with dumplings Tripe stew 2400 Ft with crushed potatoes From the pan Poultry dishes Chicken breast stripes 2200 Ft with creamy cheese sauce and jasmine rise Chicken breast Kiev-style 3200 Ft with mixed garnish Chicken breast Alpen-style 2900 Ft with steak potatoes Fried leg of duck and crushed potatoes 4500 Ft with onions, steamed cabbage Duck liver in batter 8200 Ft with crushed potatoes with onions Sesame seed chicken breast fillet 2700 Ft with flambéed prunes and mashed potatoes Slices of Hungarian-style duck liver 8200 Ft with steak potatoes Beef and veal dishes Steak hunter-stlye 7800 Ft with steak potatoes Hungarian-style steak 7500 Ft with steakhouse potatoes Beef, red wine 4200 Ft with brown sauce and "napkin" dumplings Sirloin 4500 Ft with lyon onion and fried potatoes Pork dishes Pork knuckle Pékné-style 2900 Ft Pork chops Óvári-style 2900 Ft with mixed garnish Pork chops "gipsy"-style 2200 Ft with french fries stork-plate for two persons 8600 Ft chicken breast Kiev-style, gypsy-style pork chops, muschroom in batter, marrow in batter, mixed garnish Pork cutlet Holstein-stlye 2900 Ft and steakhouse potatoes Pork chops filled 2800 Ft with marrow and mashed potatoes Erdély plate 4200 Ft with steak potatoes Panko crumbly pork 2400 Ft Marrow and jasmine rice Pork cutlet 3500 Ft with grated fried potatoes Fried pork chops 1900 Ft with mixed garnish Cordon Blue 3200 Ft with mashed potatoes nest-plate for two persons 8600 Ft chicken breast Gólyahír-style, pork chops Óvári-style, cauliflower in batter, cheese in batter with mixed garnish Game dishes Venison 4200 Ft with blueberry sauce and sweet potato Venison 4200 Ft with carotts sauce and dumplings Venison stew 3200 Ft with dumplings Vegetarian dishes Cheese in batter 2200 Ft with French fries Mushroom in batter 2200 Ft with Rice with green peas Roasted cheese (Vándor workshop) 2900 Ft with grill vegetables Fried Cauliflower 2200 Ft with jasmine rice Pasta, sweets Pancakes 900 Ft with filled: jam Pancakes 900 Ft with filled: cocoa Gundel-pancake 1200 Ft Somlói dumplings 1100 Ft Homemade cheescake 1100 Ft